Bridal Shower

Minimum of 40 people

BRUNCH BUFFET

Orange Juice (preset)

  • Seasonal Fruit Salad
  • Garden Fresh Tossed Salad
  • Spinach and Mushroom Salad
  • Grilled Vegetable Salad
  • Caesar Salad
  • Red Bliss Potato Salad
  • Greek Salad

        Also includes:

  • Baskets of Freshly Baked Assorted Breakfast Pastries
  • Selection of Jams and Preserves with Fresh Creamery Butter
  • Fluffy Scrambled Eggs
  • Choice of Two - Crisp Bacon, Ham or Sausage Links
ENTRÉES - CHOICE OF TWO
  • Traditional French Toast or Buttermilk Pancakes with Maple Syrup
  • Baked Scrod Meditteranean Style
  • Chicken Marsala
  • Pasta Primavera
  • Choice of One starch with vegetables
  • Yankee Homefried Potatoes, Rice Pilaf or Oven Roasted Potatoes

        Also Includes:

  • Fresh Seasonal Mixed Vegetables

        Desserts

  • Vanilla Ice Cream with choice of one topping - Raspberry Sauce, Chocolate Sauce, or Mint
  • Freshly Brewed Coffee, Decaffeinated Coffee, and Tea

BRUNCH BUFFET, PER PERSON . . . . . . . . . . . . . . . . . . . . . . . . . . $17.95

ADD CARVED ITEM, HAM OR TURKEY . . . . . . . . . . . . . . . . . . . . . $ 4.50

ADD AN ADDITIONAL ENTRÉE . . . . . . . . . . . . . . . . . . . . . . . . . . $ 4.50

SHOWER LUNCHEON BUFFET

Minimum 25 people

SALADS - CHOICE OF TWO
  • Tossed Garden Salad with choice of two dressings or Spinach Salad
  • Pasta Primavera
  • Fruit Salad
  • Red Bliss Potato Salad
ENTRÉES - CHOICE OF TWO
  • Pasta Primavera
  • Grilled Chicken Marsala
  • Roast Pork Loin with Cranberry Apple Chutney
  • Baked Scrod Mediterranean
  • Shrimp & Scallop Scampi over Bow Ties
RICE & POTATO - CHOICE OF ONE
  • Rice Pilaf
  • Oven Roasted Potatoes
  • Yukon Gold Mashed Potatoes
VEGETABLES - CHOICE OF ONE
  • Glazed Baby Carrots
  • Mixed Seasonal Vegetables
  • Green Beans with Roasted Red Pepper

        Also Includes:

  • Rolls and Butter
  • Coffee, Decaffeinated Coffee, and Tea
DESSERT

Vanilla Ice Cream with Choice of Topping

LUNCHEON BUFFET, PER PERSON . . . . . . . . . . . . . . . . . . $17.95

BEVERAGES
HOUSE WINE
  • Wine by the glass . . . . . . . . . . . . . . . . . . . . . . . . . . . $5.00 each
  • Chardonnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16.95 bottle
  • White Zinfandel . . . . . . . . . . . . . . . . . . . . . . . . . . . .$16.95 bottle
  • Cabernet Sauvignon . . . . . . . . . . . . . . . . . . . . . . . . $16.95 bottle
  • Merlot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16.95 bottle
  • Additional wine selections are available upon request.
CHAMPAGNE
  • Cockatoo Ridge Sparkling Wine . . . . . . . . . . . . . . . $22.00 bottle
  • Korbel Brut . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $32.00 bottle
  • Moet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$50.00 bottle
BEER
  • Budweiser, Bud Light . . . . . . . . . . . . . . . . . . . . . . . $4.00 bottle
  • Samuel Adams, Sam Light, Heineken . . . . . . . . . . $4.50 bottle
SOFT DRINKS
  • Pepsi, Diet Pepsi, and Ginger Ale . . . . . . . . . . . . . $1.75 bottle
BEVERAGES BY THE GALLON
  • Fruit Punch (non-alcoholic) . . . . . . . . . . . . . . . . . . $35.00 gallon
  • Spiked Fruit Punch . . . . . . . . . . . . . . . . . . . . . . . . $55.00 gallon
  • Mimosa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $60.00 gallon
  • Bloody Mary . . . . . . . . . . . . . . . . . . . . . . . . . . . . $65.00 gallon
  • Champagne Punch . . . . . . . . . . . . . . . . . . . . . . . .$60.00 gallon
  • Daiquiris . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $65.00 gallon
  • Manhattans . . . . . . . . . . . . . . . . . . . . . . . . . . . . $75.00 gallon
  • Sombreros . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $75.00 gallon
DRINK TICKETS

-Priced per drink

Price will be computed at price per drink ordered

BEER, WINE AND SODA STATION

Price will be based on consumption

OPEN HOSTED SODA BAR
  • Per Person . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.00
HOSTED BAR
  • For an open bar, cocktails can be purchased for a number of hours determined by the contact or, for a specific dollar amount.

A bartender fee of $50.00 will be applied to beverage totals less than $250.00

  • Liquor cannot be brought into, or removed from the premises.

All Food & Beverage is subject to a 19% Service Charge and 5% Massachusetts Meal Tax

To check availability or to request more information, contact Nancy Marocco

508-336-8700 x1502

800-232-1772

fax 508-336-8330

  • Johnson & Wales Inn
  • 213 Taunton Ave.
  • Seekonk,
  • Massachusetts
  • 02771
  • United States