The New England region features many traditional dishes that have become synonymous with this beautiful coastal area. Dining in Providence, Rhode Island and Seekonk, MA close to the Johnson and Wales Inn is a great way to sample the local flavor.

One of the finest restaurants in Seekonk is located inside the Johnson & Wales Inn, Audrey's Restaurant. Guests can dine in our unique, fully stocked wine room. We have an extensive wine list to complement any meal. All meals are served with the culinary expertise that could only come from the Johnson & Wales University.

Audrey’s Restaurant features these special events throughout the year:

• New Year’s Eve Party
• Monthly Wine Dinners
• Thanksgiving, Easter and Mother’s Day Buffet

Outside of the Johnson and Wales Inn, New England’s coastal cities feature many excellent seafood restaurants serving the regions famed fresh lobster dishes and steaming bowls of clam chowder. Whether dining with colorful fall foliage or al fresco overlooking the ocean, a great ambiance is included with every meal in New England.

Visitors from around the world travel to Seekonk, MA for a great taste of New England life and culture. Below is a list of the area's annual festivals and celebrations:

• Newport Jazz Festival in August
• Bristol 4th of July Parade
• Gaspee Days on May 28th-30th

Visit these helpful sites for more information:
Johnson & Wales University
Culinary Archives & Museum